Andhra Style Chicken Pachadi is one of the most loved traditional recipes in South Indian cuisine, especially popular in Andhra Pradesh and Telangana. This spicy and flavorful chicken pickle combines tender chicken pieces with aromatic spices, garlic, ginger, and premium quality oil to create a mouthwatering delicacy. Known for its rich taste and long shelf
Mulakkada Pachadi, also known as Drumstick Chutney, is one of the most loved traditional dishes in South Indian households. Prepared with fresh drumsticks, aromatic spices, and flavorful tempering, this pachadi perfectly complements hot rice, dosa, idli, and chapati. In Telugu cuisine, Mulakkada Pachadi is famous for its rich taste, nutritional value, and authentic homemade flavor.
Homemade Gongura Pickle is one of the most loved traditional recipes in South Indian cuisine, especially in Andhra Pradesh and Telangana. Known for its unique tangy taste and rich aroma, gongura pickle is prepared using fresh gongura leaves, aromatic spices, and quality oil. This spicy and flavorful pickle pairs perfectly with hot rice, ghee, dosa,
South Indian cuisine is famous for its bold spices, rich flavors, and authentic homemade pickles that bring life to every meal. Among the most loved non-vegetarian delicacies, Fish Pickle holds a special place for seafood lovers. At VJM Foods, Ameerpet, Hyderabad, we prepare traditional South Indian Fish Pickle using fresh fish, aromatic spices, and age-old
Gavvalu is one of the most loved traditional South Indian sweet snacks, especially popular in Andhra Pradesh and Telangana during festivals like Sankranti, Diwali, and family celebrations. The name “Gavvalu” comes from its shell-like shape, which resembles small sea shells. At VJM Foods, Ameerpet, Hyderabad, we specialize in authentic South Indian recipes and catering services
Pudhina Karam Podi is a flavorful South Indian spice powder made with fresh mint leaves, roasted lentils, red chilies, garlic, and aromatic spices. In many Telugu households, this traditional podi is served with hot rice, ghee, idli, dosa, and even chapati. The refreshing aroma of pudhina (mint) combined with spicy and nutty flavors makes this
Home made Palli Undalu is one of the most loved traditional South Indian sweet recipes prepared with roasted peanuts and jaggery. Popular in Andhra Pradesh and Telangana households, these healthy and tasty peanut laddus are known for their rich flavor, protein content, and energy-boosting benefits. At VJM Foods, Ameerpet, Hyderabad, we bring you the authentic
Guntur Amla Pickle is one of the most popular South Indian pickle recipes known for its spicy, tangy, and flavorful taste. Prepared using fresh amla (Indian gooseberries), aromatic spices, and authentic Guntur red chilli powder, this pickle is a perfect combination of health and taste. In Andhra Pradesh households, especially in traditional kitchens, amla pickle
Kara Boondi is one of the most loved South Indian snacks, known for its crispy texture, spicy flavor, and perfect tea-time crunch. In many Telugu households, kara boondi is served during festivals, family gatherings, and evening snacks. At VJM Foods, Ameerpet, Hyderabad, we prepare authentic South Indian style kara boondi using traditional spices and high-quality
At VJM Foods, we proudly bring authentic South Indian flavors to every kitchen with our traditional recipes and catering expertise. One of the most unique and healthy spice powders enjoyed in Telugu households is Kakarakaya Karam Podi, a flavorful bitter gourd spice mix prepared using roasted lentils, red chilies, garlic, and dried bitter gourd slices.
7-1-559/3, VJM Foods, Near Hanuman Temple, Opp. Kothari Jewelers, Ameerpet, Hyderabad – 500016.
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